Garlic Oil, Chilies Soy, Cilantro (vegan)
Served Crispy, Chicken, Garlic, Chili Glazed Cabbage
Peanuts & Sweet Tamarind
Compound Crab Meat, Cream Cheese Filling, Sweet & Sour Sauce
Sweet Pineapple Reduction, Root Vegetables
Coriander Seeds, Peanut, Cucumber Relish
Kaffir Lime, Roasted Thai Chili Nhamjim
Soy Ginger, Crispy Stuffed Chicken Dumplings
Peanut Sauce, Spring-Warm Seasons Baby Greens
Roasted Garlic & Chilies Powder Healthy Boy Soy (vegan)
Mushrooms + Choice Of Protein
Mushrooms + Choice of Protein
Ginger, Sweet Thai Basil, Red Onions
Coriander Chicken, Baby Bok Choi
Vegetable broth, Napa Cabbage, Garlic Oil
Quail Eggs, Peanuts, long kulantro, grape tomatoes, lime- palm sugar dressing
soft boiled eggs, fresh mint, poached shrimps, shallots, cilantro, mint dressing
Young Japanese Sweet Bamboo Shoots. Red-Young Coriander Roots Curry Base
Chiang Mai Style Larb, Minced Pork Loin, Northern Mint, Kuya-Mee Herbs
Northern Style Pork Sausage, Turmeric & Kiffir Lime, Herb Peanuts, Fresh Ginger
deboned, served crispy kent mango salsa, cashews nots, chinese celery, sweet onions, light tarmarind sauce
3-Flavor Broth, Ground Chicken Lanna Style Pork Balls, Ground Peanuts, Bean Sprout, OHG Soft Boiled Egg
with FRIED EGG Ground Chicken, Green Bean, Thai Basil, Lanna Egg Crispy Sunny Side Up
Thai Eggplants, Rice Vermicelli, Thai Basil Green Curry Sauce
8oz. Filet Salmon, Red Bells Bamboo Shoots, Spicy Dek Som Boon Sauce, Crispy Thai Basil
Jumbo Lump Crab, Eggs, Onions, Scallions, Tomatoes
Kitchen Sink of Chicken, Green Curry Noodles, Pork Belly, Hung-ley, Pickled Sour Bamboo Shoots, Glass Noodles, Green Beans, Kiffir Limes
northern spiced braised pork belly & pork lion, tamarind, turmeric, fresh ginger, peanuts, roasted young garlic
Pan Seared 12oz Rib-Eye, Roasted Rice Nhamjim Wok & Toss OHG Vegetables
New Zealand Lamb Shank, Masaman Curry Sauce, Braised Root Vegetables, Steamed Flat Rice Noodles
Buddhist Style, Pitman Farm, Toasted Coriander Seeds. Dark Soy, Fresh Spinach
singha beer battered fried, red curry sauce thai eggplants, red bell peppers. thai basil
Choice of Protein, Onions, Eggs, Scallions, Tomatoes
Choice of Protein, Thai Chili, Onions, Red Bells, Thai Basil
Protein, Eggs, Pineapple, Curry Powder, Cashew Nuts, Raisins, onions, Crispy Pork Sung
Choice of Protein, Thai Basil, Bamboo Shoots, Red Bells
Choice of Protein, Baby Spinach, Roasted Peanut Sauce
Choice of Protein, Mushrooms, Scallions, Celery, Sesame Oil
Choice of Protein, Soy, Mae Hug Brown Sauc
Choice of Protein, Garlic Oil, Fresh Coriander, Cherry Tomatoes
Choice of Protein, Kaffir Lime, Maesri Prikking Oil
Choice of Protein, Pantai Chili Paste, Red bells, Onions
Crispy Pork Belly, Roasted Thai Chili, Healthy Boy Soy
58% Manjari, Japanese Matcha Ganache Center Calamasi Confit, Green Tea Gelato Crème Anglaise
(Gluten Free + Vegan) Coconut RiceBerry, Sala Palm Seeds, Mango Sorbe
Mascarpone mousse, Olieng-Thai Ice Coffee Cream Sauce, Coffee Bean Meringue
All of our affordable & delicious wines are temperature controlled, and our wine list has been carefully & thoughtfully selected with wines that complimented Thai food best with a bit of acidity, low tannins and on the soft side to balance the spices in our food.
Corkage fee $10/750ml bottle.
Two (2)-bottle limit per table.
Blanc de Blancs, French Bubbly, Dry, Fruity and Very Smooth
California, 2017 Chenin Blanc & Viognier, 2017 Perfect Blend Spicy Food
California, Dry and Very Pleasant
Germany, Great with Thai Food
Both Ty & Andre bring 50 years of experience to this already popular project, a culinary delight by Ty and his team and Andre’s long history and followers in Long Beach and extensive management experience for the front and the back of the house making this concept a boutique and unique Thai Restaurant like no other.
(562) 951-7181
